Great Lakes Calendar

Loading Events

« All Events

  • This event has passed.

AFDO/Seafood Alliance HACCP Training Course

December 5 - December 7

A Seafood Hazard Analysis Critical Control Point (HACCP) Training Course that is being coordinated by Michigan Sea Grant, Michigan State University Extension, and the Great Lakes Indian Fish and Wildlife Commission will be held December 5-7, 2017 at Ojibwa Casino Resort in Baraga, Michigan. All fish processors are required to take this training if they are not currently certified.

Contact: Ron Kinnunen
Phone: (906) 226-3687
E-mail: kinnune1@msu.edu

Details

Start:
December 5
End:
December 7
Event Category:
Website:
http://www.miseagrant.umich.edu/news/2017/08/22/seafood-haccp-training-course/

Venue

Baraga, MI

Organizer

Michigan Sea Grant
Website:
http://www.miseagrant.umich.edu/